Mudahnya Memasak Butterfly Pea Ice Tea yang Mantul

Kumpulan resep, makanan dan minuman.

Butterfly Pea Ice Tea. Butterfly pea flower tea is an herbal drink made from dried butterfly pea flowers steeped in water. It's caffeine-free.; Comes from a plant called clitoria ternatea that's native to Southeast Asia.; The flowers are deep blue in color with a tinge of purple that colors and flavors the water.; The color goes from blue to purple when the pH level changes. Iced Butterfly Pea Flower Tea Latte.

Butterfly Pea Ice Tea Also known as a blue tea. You can make tea with the flowers and you can also make a tea latte by adding a little milk and sugar. Butterfly pea flowers are typically used to color food and beverages, as their bright blue color comes out when soaked. Bunda bisa mencoba resep Butterfly Pea Ice Tea menggunakan 5 bahan dan 3 steps. Berikut adalah cara membuat masakan itu dengan mudah.

Bahan-bahan yang harus di siapkan dari resep Butterfly Pea Ice Tea

  1. Siapkan 10 kuntum bunga Telang kering.
  2. Siapkan 1/2 sari lemon.
  3. Siapkan 4 sdm gula.
  4. Bunda membutuhkan Air.
  5. Siapkan Es batu.

However, when the liquid is mixed with an acidic ingredient such as lime or lemon juice, it transforms into a beautiful shade of royal purple. Regular Butterfly Pea Flower Tea theplantriot.co. Brew butterfly pea flower the right way to get the best tea flavor. If you have dry blue flowers in a loose form, here are the steps to brew it properly.

Tahapan cara membuat resep Butterfly Pea Ice Tea

  1. Bunga Telang kering di seduh dengan air panas seperti menyeduh teh,sisihkan tunggu dingin.lemon peras,gula dan air direbus sampai gula leleh,dinginkan.
  2. Setelah dingin siapkan gelas,tuang 1/3 gelas sari lemon,isi pecahan es batu sampai 3/4 gelas penuh,tambahkan seduhan bunga Telang sampai penuh perlahan dengan sendok sayur..
  3. Siap dinikmati,ini lemon tes biasa jadi spesial lucu warna awalnya biru,waktu kecampur jadi ungu trs pink..

Butterfly Pea Tea is a drink made by infusing the flowers of the Butterfly Pea plant in hot water, much as regular tea is infused to make tea. It can be drunk either hot or cold and is regularly served in Thai hotels and upmarket massage outlets. This herbal tisane is also known as Asian pigeonwings, blue tea, and blue pea. The tea has long been brewed in Southeast Asia but is just now finding its way to European shores and the United States. Butterfly pea flower tea also comes in an extract form, which you can buy on Amazon—Isle uses B'lure.